Description
Production: From vineyards at 350 m altitude, grapes are harvested by hand. Aged in stainless steel tanks.
Tasting Notes: Intense red berries on the nose. Dry, fruity and crisp. Supple tanins and juicy mouthfeel.
Pairings: charcuterie, pasta, red meats with tomato sauce, grilled poultry, cheeses.
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