Description

Production: Organic. 75 year-old vines in the Grand Cru parcel of Schoenenbourg. Stainless steel fermentation and ageing. Limited production.

Tasting Notes: Beautiful nose dominated by rich mineral notes. Complex and wonderfully-structured palate with well-balanced acidity, nice texture, long finish. Dry style (9.2 g sugar).

Pairings: Fish à la meunière, grilled or poached, terrines, seafood, shell fish, choucroute, poultry, rabbit, fresh cheeses.

Awards:
2019 : Bronze Medal Decanter
2017 : Médaille d’or Riesling du Monde
2014 : Gold Medal Decanter ; Médaille d’or Gilbert et Gaillard ; 1* Hachette
2013 : Médaille d’Or Vignerons Indépendants
2010 : Médaille d’or Riesling du Monde