Description

Production: Organic. 25 year-old vines in the Grand Cru parcel of Schlossberg. Stainless steel fermentation and ageing. Limited production.

Tasting Notes: Beautiful, complex nose dominated by mineral notes, honey and honeycomb. Wonderfully-structured palate with well-balanced acidity, nice texture, long finish. Dry style (6.4 g sugar).

Pairings: Fish à la meunière, grilled or poached, terrines, seafood, shell fish, choucroute, poultry, rabbit, fresh cheeses.

Awards:
2013 : Médaille d’Or Vignerons indépendants, Sélection Guide Hachette 1*